Greek Turkey Burgers

These yummy and easy-to-make burgers have become a weekly staple for us. The recipe makes four large burgers but you can always double the batch and make extra to have on hand for lunches or leftovers. I love them topped with tzatziki sauce and served with a steamed green veggie and a greek salad. In…

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Roasted Pork Tenderloin with Sweet Potatoes

This smoky pork tenderloin recipe has become a fav over the last couple of weeks and has been added to our regular week night meal rotation. We cooked it for my parents on the weekend and they loved it too! It’s fairly quick to prepare (under an hour) and has a delicious tangy sauce that…

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Three tasty summer zucchini recipes (including brownies!)

Our garden went mad while we were on vacation this summer. When we came back our veggie boxes were overflowing with three types of lettuce, bok choy, swiss chard, kale, and for the first time, zucchini. It was so exciting to see so many big orange and yellow flowers decorating the tips of these perfectly…

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